Kuttu (Buckwheat) flour

Buckle up for the power packed gluten free and healthy Kuttu Atta, also known as Buckwheat Flour. Insert it in your kitchen and head to the new journey of health and deliciousness. 

Discover Nutritious Variety: 

• During Navaratri celebrations, Kuttu becomes a vital staple due to the dietary restrictions imposed during the fasts.
• Moreover, it is a unique flour, unparalleled in its gluten-free properties, making it the top choice for those with sensitivities or seeking flavorful meal upgrades.

Versatile and Delicious:

• Kuttu Atta isn't just about flour; it opens the door to a variety of recipes, from delicious puri and pakoda to heavenly cookies and magnificent bread.
• Furthermore, the nutty taste gives the recipes a special tone, bringing the deliciousness and health to your taste buds.

Convenient Packaging:

Chakki Peesing's 500g packs, offer convenience, ensuring that customers can easily reach them and have them readily available on their shelf. Thus, allowing them to use our nutrient-rich grain flour anytime they're cooking.

Elevate Your Culinary Creations:

• Take gluten-free food to the next level with Kuttu ka Atta. Kuttu Atta brings nutritious array and provides wholesome dining joy to your table.
• It's more than just an add-on; it's a choice that enhances both your health and the flavor of your favorite meals.

Order now to enjoy the nutritional benefits and versatility of Kuttu Atta for delicious, healthy flourless cooking.